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Londonderry Vermont Dining | Red Slate at The Upper Pass Lodge at Magic Mountain

Londonderry Vermont Dining

Red Slate at the Upper Pass Lodge (110269), Boston / New England Reservations

Starters and Sandwiches

Our Now Famous Wings -12

Extra Crispy with your Choice of Maple Buffalo or Smokey BBQ Sauce


Cheese Quesadillas – 7

With Plymouth Hunter Cheddar


Mixed Greens Salad - 6

Seasonal Mixed Greens with Tomato, Cucumbers and Carrots.

Choose Balsamic Vinaigrette, Bleu Cheese or Ranch Dressing


Classic Caesar Salad – 8

Hearts of Romaine, Garlic Croutons and

Creamy Caesar Dressing


Garlic and Parmesan Mozzarella Sticks– 8

With Marinara Dipping Sauce


Vermont Cheese Slate – 12

3 Artisanal Cheeses with Dried Fruit, Honey and Cinnamon Raisin Toast



The Red Slate Burger – 14

 Served on a Brioche Roll with Lettuce, Tomato, Bacon, Onion, Plymouth Cheddar &

Smoked Garlic Mayonnaise


The Mountain Man – 16

With Smokey BBQ Sauce, Smoked Gouda,

Apple Wood Smoked Bacon, Onion Rings, Lettuce, Tomato & Onion


The Frenchman Burger– 14

 With Goat Cheese, Mushrooms and Spinach


Mushroom Swiss Burger– 14

 On Brioche Roll with Lettuce and Tomato



Teriyaki Chicken Sandwich - 10

With  Orange Sesame Mayonnaise


Red Slate BLT Melt – 8

The Classic with American Cheese


Main Courses

The Buffalo Blue - 15

Maple Buffalo Grilled Chicken served on a bed of Mixed Greens with

Roasted Pears, Walnuts, Carrots, Tomatoes and Roquefort Dressing


Shrimp and Roasted Garlic Fra Diablo -18

 Red Sauce with Pepperoncini and Parmesan


Dynamic Duo - 19

Summertime Favorite with Grilled Bistro Steak and Caesar Salad



Sunset Summer Pasta – 12

Tossed with Sun Dried Tomato Pesto, Peppers, Spinach and Mozzarella

With Grilled Chicken – 14

With Grilled Shrimp or Bistro Steak – 16



Beer Battered Haddock- 14

With Rice Pilaf and Today’s Vegetable




Shanghai Steak Tips and Shrimp - 18

 Sautéed with Onions and Peppers with a Garlic Ginger Sauce over Rice Pilaf

Stop In and Check Out 

Our Nightly Specials